Focus and Scope

• Rapid detection systems for pathogens, toxins, allergens and chemical contaminants.
• Biosensors, nanosensors, microfluidic platforms and point of care diagnostic devices for food safety.
• Analytical chemistry applications including LC MS, NMR and hyperspectral imaging for authentication and adulteration detection.
• Predictive microbiology, risk modelling and AI based contamination forecasting.
• Food traceability systems, verification technologies and anti fraud approaches.
• Decontamination technologies, innovative food safety engineering and hygienic equipment design.
• Validation studies, regulatory evaluation and deployment of portable diagnostic platforms.
• Integrated sensor systems, data analytics and digital monitoring solutions for food safety.